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The California Current Ecosystem (CCE) is a natural laboratory for studying the chemical and ecological impacts of ocean acidification. Biogeochemical variability in the region is due primarily to wind‐driven near‐shore upwelling of cold waters that are rich in re‐mineralized carbon and poor in oxygen. The coastal regions are exposed to surface waters with increasing concentrations of anthropogenic CO₂(C_anth) from exchanges with the atmosphere and the shoreward transport and mixing of upwelled water. The upwelling drives intense cycling of organic matter that is created through photosynthesis in the surface ocean and degraded through biological respiration in subsurface habitats. We used an extended multiple linear‐regression approach to determine the spatial and temporal concentrations of C_anthand respired carbon (C_bio) in the CCE based on cruise data from 2007, 2011, 2012, 2013, 2016, and 2021. Over the region, the C_anthaccumulation rate increased from 0.8 ± 0.1 μmol kg⁻¹ yr⁻¹in the northern latitudes to 1.1 ± 0.1 μmol kg⁻¹ yr⁻¹further south. The rates decreased to values of about ∼0.3 μmol kg⁻¹ yr⁻¹at depths near 300 m. These accumulation rates at the surface correspond to total pH decreases that averaged about 0.002 yr^‐1; whereas, decreases in aragonite saturation state ranged from 0.006 to 0.011 yr^‐1. The impact of the C_anthuptake was to decrease the amount of oxygen consumption required to cross critical biological thresholds (i.e., calcification, dissolution) for marine calcifiers and are significantly lower in the recent cruises than in the pre‐industrial period because of the addition of C_anth.

 

Oceanic uptake of anthropogenic carbon dioxide (CO 2 ) from the atmosphere has changed ocean biogeochemistry and threatened the health of organisms through a process known as ocean acidification (OA). Such large-scale changes affect ecosystem functions and can have impacts on societal uses, fisheries resources, and economies. In many large estuaries, anthropogenic CO 2 -induced acidification is enhanced by strong stratification, long water residence times, eutrophication, and a weak acid–base buffer capacity. In this article, we review how a variety of processes influence aquatic acid–base properties in estuarine waters, including coastal upwelling, river–ocean mixing, air–water gas exchange, biological production and subsequent aerobic and anaerobic respiration, calcium carbonate (CaCO 3 ) dissolution, and benthic inputs. We emphasize the spatial and temporal dynamics of partial pressure of CO 2 ( pCO 2 ), pH, and calcium carbonate mineral saturation states. Examples from three large estuaries—Chesapeake Bay, the Salish Sea, and Prince William Sound—are used to illustrate how natural and anthropogenic processes and climate change may manifest differently across estuaries, as well as the biological implications of OA on coastal calcifiers. 

Global change is leading to warming, acidification, and oxygen loss in the ocean. In the Southern California Bight, an eastern boundary upwelling system, these stressors are exacerbated by the localized discharge of anthropogenically enhanced nutrients from a coastal population of 23 million people. Here, we use simulations with a high-resolution, physical–biogeochemical model to quantify the link between terrestrial and atmospheric nutrients, organic matter, and carbon inputs and biogeochemical change in the coastal waters of the Southern California Bight. The model is forced by large-scale climatic drivers and a reconstruction of local inputs via rivers, wastewater outfalls, and atmospheric deposition; it captures the fine scales of ocean circulation along the shelf; and it is validated against a large collection of physical and biogeochemical observations. Local land-based and atmospheric inputs, enhanced by anthropogenic sources, drive a 79% increase in phytoplankton biomass, a 23% increase in primary production, and a nearly 44% increase in subsurface respiration rates along the coast in summer, reshaping the biogeochemistry of the Southern California Bight. Seasonal reductions in subsurface oxygen, pH, and aragonite saturation state, by up to 50 mmol m⁻³, 0.09, and 0.47, respectively, rival or exceed the global open-ocean oxygen loss and acidification since the preindustrial period. The biological effects of these changes on local fisheries, proliferation of harmful algal blooms, water clarity, and submerged aquatic vegetation have yet to be fully explored.